The Baron de Luze range was created in the mid-19th Century as a tribute to the founder of the wine merchants’ house, Baron Alfred de Luze. The wine is made from a selection of the best grapes and the best wines, the result of close collaboration between the winegrower and our cellar-master. The wine is matured in French oak barrels for 8 or 9 months to give it the special characteristics that are the expression of Maison de Luze’s ancestral expertise.

Baron de Luze red is a brilliant, intense ruby colour with purplish tints. The initial fine, pleasant aromas give way, when the wine is shaken, to a light fruitiness and elegant aniseed notes. Initially clean-tasting, rounding to a good balance between ripe fruit and mellow tannins. The elegant oakiness and slight toasted aroma are signs of a good-quality barrel. The tannins are still young but hold out promise for the future. Red berry flavours are gently revealed in a harmonious finish and satisfying balance. Serve with terrines, barbecues, fricassees, cheeses with a blooming rind or firm cheeses.

Baron de Luze white is a pale golden colour with green tints. The light brioche and lemon aromas give it freshness and a certain charm. Initially smooth to the taste, become pleasantly rounded. Finely toasted, the oak stays in the background. Enjoy this wine young and chilled with seafood, shellfish, fish, white meats cooked in sauce or roast chicken.